Is it 100? Is it 80? What if they’re pizza flavored? Don’t worry — I’ll get to the bottom of this (and the five Pringles cans I bought at Walmart)
My one-bag-a-day habit has to go, doesn’t it?
Pancaked? Tater tot-ed? Baked and topped with a gallon of sour cream? Which is most likely to turn me into a total spud?
All their healthy bluster makes them seem better. But are they really that much of an improvement over regular tortilla chips?